#20 Cook/bake a new dish every month
Last night I made this recipe from Rachael Ray's Look and Cook cookbook.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYGbIHFiF5MgL84k1icQYVFiX1qIL-6Pl9Mawx9t1WuNveEoP1dbkN5rJEcLlioYVNPp8yvzycQOP6ULQvlSnMEqvxWQSAW5T4KGimqTb4WF91ruXwv22x-TnPEoLK_jUvSOdQiPncvu0/s200/egg+noodles.jpg)
I forgot to take pictures throughout the process, but here is what it looked like before we dished it up and devoured it. :)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcrS2Tmo1Fm3BG0i172AlgkVrnxXud4OtpyO-4ZDvjCQXqUghT3aWt3sAhvhCzeBqjwr8QwsUEqPIQkosifvGuff3skQM191ec0N7JJxen48WwyxoJy7xEt4pE4HxuMIwL-TCigqqP6Sw/s200/egg+noodles2.jpg)
Of course, I can not make it look as pretty as Rachael Ray's food stylist did but it sure was as tasty as I imagine hers was!
This is the first meal I have ever made with egg noodles and ya know what, I liked 'em! I think you should try this recipe because it's super yummy!
No comments:
Post a Comment